We are excited to explore how we can add value to your demand sensing and inventory planning approach

This form uses grid for its layout. Adjust and reorganize the divs inside the Form Grid to fit 1 or 2 grid columns as needed.

Fields marked with an asterisk (*) are required.
Thank you! Your submission has been received. Our team will get back to you within 24 hours.
Oops! Something went wrong while submitting the form.
Restaurant Chains

Move closer to zero food wastage with accurate daily predictions and inventory planning. 

Avoid wastage by running real time promotions and carry out daily replenishment with ease.

Look ahead into future out-of-stock losses and overstocking levels across each node of your distribution and mitigate your business risks with our control tower feature.

Benefits you’ll enjoy

End Consumer

Challenge
Predicting demand at menu item level for every restaurant with raw material conversions & for new dish introductions.
Kronoscope Impact
Read more
Achieve higher fill rates with granular level demand prediction.

Predict daily demand for your perishables with internal and external demand drivers such as promotion, day-of-the-week effects, holidays, seasonality, and waste amongst others.

Cloud Kitchens/ Food Joint

Challenge
Design promotions to reduce food wastage and purchase fresh ingredients more frequently.
Kronoscope Impact
Real time pricing and clearance strategies at the tip of your fingers.

Simulate the impact of your pricing and promotions to meet your revenue growth targets and design liquidation strategies to eliminate food waste.

Show more

Warehouse /Commissary

Challenge
Procurement & replenishment planning with piecemeal solutions is complex when planning  from kitchen to cafe level.
Kronoscope Impact
Read more
Brings all functions together to refine plans on a single tab.

Generate daily replenishment plans in 2 clicks with real time demand and inventory changes adjusted for  shelf life, and UOM batching.

Processing Centre

Challenge
Short shelf life of most food products increases chances of wastage and staleness.
Kronoscope Impact
Read more
Dynamic Safety stock & inventory norms to meet the dynamic nature of our present world.

Preempt and prevent your risks with our out-of-stock loss and food waste dashboards and delight your customers with the freshest products.

Moving the needle towards a stronger top and bottom line with

between
15% - 40%
reduction in food waste
up to
30%
lift in forecast accuracy
between
15% - 25%
improvement in promotion linked predictions

Reduce food wastage with improved daily predictions

Request a Demo